Preheat the oven to 350

Grease an 8-inch baking pan

In a large bowl, stir bar ingredients until dough forms. Press ¾ of the dough evenly in the bottom of the baking pan. Reserve remaining dough.

Spread ¼ cup melted butter over the dough in the pan

In a medium bowl, mix the brown sugar and cinnamon. Remove 2 Tablespooks of the mixture and set aside.

Sprinkle the remaining cinnamon mixture over the melted butter

Crumble the reserved dough. Flatten the crumbles with fingers and arrange over the cinnamon mixture.

Sprinkle reserved cinnamon mixture over the top.

Bake for 25-30 minutes or until golden brown and set. Remove from the oven to a cooling rack.